Example catering menu
All sandwiches are made using artisan brown or white sourdough, or with gluten free ciabatta, and have salad garnishes.
Hummus and roasted peppers (VG)
Yorkshire ham and mustard
Yorkshire cheddar and red onion chutney (V)
Roasted tomato and olive (VG)
Yorkshire ham, roasted tomato and chutney
Yorkshire cheddar, caramelised onion and salad (V)
Cheddar and salad (V)
We can add crisps to your menu- we use Yorkshire Crisps.
Add Yorkshire ham or cheddar to any salad for a supplement.
Chickpea, potato and tomato with hummus dressing (VG/GF)
Mushroom pasta salad with a mustard and chive dressing (VG)
Roasted carrot, quinoa and mixed leaves with a lemon vinaigrette (VG/GF)
Roasted sweet potato and new potato salad with garlic oil and herbs (VG/GF)
Fresh green salad with vinaigrette (VG/GF)
All our quiches are made by us- including the pastry- and are soft, moreish and delicious.
Leek and Harrogate Blue cheese (V)
Chorizo and potato
Cheddar and caramelised onion